Eating healthy constantly is hard. It requires planning, learning to say “no,” and sometimes meal-prepping your meals in advance. However, sometimes it’s difficult to find balance in desserts that satisfy you, but also don’t weight you down.
A recipe we found are these chocolate peanut butter granola cups, which are a quick, healthy snack to satisfy your sweet tooth.
Gather up all these ingredients, throw them in a cupcake tin, and enjoy immediately!
1 cup chopped peanuts
3 cups all-natural, unsweetened granola
3 tbsp honey
3 tbsp natural peanut butter
16 oz chocolate (milk or dark is ideal)
1 tbsp coconut oil
Grease a cupcake tin. Then combine the granola, peanuts, peanut butter, and honey until everything is sticking together.
Place the entire mixture at the bottom of the cupcake tray. With your thumb, leave an indent in the center of each peanut butter cup. Place in the freezer for 10 minutes.
Melt the chocolate with coconut oil in a microwave. Once cooled, spoon on top of the peanut butter cups. Place in the freezer for 5 more minutes.
*inspired by omgchocolatedesserts.com
*Credit Nikita Tiffany. Follow @niki.eats for more cool food action!